20 Madagascar Grade A Gourmet Organic Vanilla Beans
These Madagascar Vanilla Beans are of the Bourbon Gourmet Grade A variety, harvested and cured during the 2023-2024 season. Grown organically in Madagascar, these plump, moist beans are free of pesticides and insecticides. Each bean measures an average length of 4 inches, making them ideal for various culinary uses such as making homemade vanilla extract, infusing vanilla aroma into baked goods, or adding flavor to beverages like tea, coffee, or shakes. The vacuum-sealed packaging ensures freshness, and with free shipping to the United States, these beans offer a budget-friendly option for those seeking high-quality vanilla for their culinary creations.
Vanilla Ice cream out of the beans! Keep the beans/seeds in your sugar or flour/dough to get vanilla aroma in products you make. Cut the beans into smaller pieces and use it as a flavor in making.
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