Lalvin Dry Wine Yeast Packets are a popular choice among winemakers for their ability to enhance the aroma and mouthfeel of white wines. With options like BM 4x 4, which releases fruit aromas and adds roundness to the mouthfeel, and 71B, which is suitable for young and blush wines, these yeast packets offer versatility for a range of wine types. Each packet contains 5 grams of yeast, and for those looking to maximize their yeast's potential, a yeast energizer is available for purchase separately. The EC-1118 strain in particular is widely used due to its ability to ferment well over a wide temperature range and low production of foam and volatile acid. Overall, Lalvin Dry Wine Yeast Packets offer a reliable and cost-effective option for winemakers.
In whites, BM 4x4 releases a high level of esters responsible for fruit aromas and also brings roundness to the mouthfeel. The 71B is used primarily by professional winemakers for young wines such as vin nouveau and has been found to be very suitable for blush and residual sugar whites.
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